Kitchen Inn Cafe, Kardinya | Perth, W.A.
Nothing was fancy on the first day and first meal of 2015. I was craving for Asian food today. That's what I got. The price is reasonable and pleasant food. Nothing much to complain about. I found that the drink was syrup , by syrup, I mean really sweet. Although I come from an Asian country, I found the taste of the drinks were genuine authentic asian style, with too much too sugar/ honey in it. Maybe just the blogger not originated from where the food come from, that taste differences between Cantonese and Malaysian food can be justified. You can taste the mushroom ball used the real dried mushroom, and there was aftertaste of the mushroom balls as well. The one thing I would complain is the chili oil is not hot enough for me, as I put a few spoonful in my noodle, and whole bowl of noodle soup become red in colour. Just my opinion as an typical Asian. I understand that chili oil on the table has the responsibility to satisfy the taste bud for multicultural background people.
My boyfriend orderd kimchi noodles, and then he regretted it. He normally likes Korean food, but the kimchi in here had mixed with the salty chinese cabbage pickles, which did not blend well with the sour and spicy kimchi. Therefore, My boyfriend had picked all the pickles out the bowl and just had the noodles. To be honest, he could have ordered the plain noodle in order to save few bucks lol. However, I was surprising with the pork belly crackles in it. It tasted pretty good, but I would never expect to found the whole piece of pork belly in the kimchi noodles without blending in properly. Anyway, his bowl of noodles looked pretty dry to me, same as the photo above. I have not tried the egg, my boyfriend finished it before I had a chance. Just assume it was okay Lol
p.s. When I was reading the comments on urbanspoon of people saying that it was unbelieveable for them to have other acquaintances share the same table with them, without the waitress asking their permission in the first place. I think those customers just encountered a culture shock, It is normal at least in Hong Kong, for strangers to share the table in busy hours in a restaurant selling practical food.
Environment 3/5
Food 4/5
Drinks 3.5/5
Overall 3.8/5
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